Saturday, 1 November 2008

Chocolate Brownies

This is the easiest and cheapest Brownie recipe I have ever come accross! It was given to me by a Saturday girl who worked for us a couple of years back.

Melt together:

3 1/2 oz butter

4 heaped desert spoons cocoa

Remove from heat and stir in:

8 oz granulated sugar

2 eggs

then add:

3 oz self raising flour

Line tin approx 8" square with greaseproof.

Pour in & bake @ 180 c for 25 minutes

(usually doesn't need 2 cook quite as long and usually better to use a slightly smaller tin because then it's not so thin!)



Sandie said...

My first attempt at brownies was awful and I had to throw them away, I'll have a go at these and let you know how they went ;)

Sandie said...

I've made them this afternoon and they are wonderful, check out my blog for a piccy ;) This is such an easy to use recipe, love it!!